by Phil Tran | Apr 18, 2017 | Hospitality, News
Can you confidently say what Hyperlocal Restaurant Marketing is? At first guess, it kinda sounds like you’re marketing to crazy people in your area…. Or maybe marketing to people standing within 1 metre of you. Whilst that could actually be the case, it doesn’t...
by Phil Tran | Apr 4, 2017 | Hospitality, News
Your restaurant serves the best food in the city. Customers love your innovation, prices and the atmosphere you’ve created at your place. But when Friday night comes around, your restaurant seems to miss the mark for a packed house. The bar is almost full, the dining...
by Aloke Bikkina | Apr 4, 2017 | News
How many times have you sat waiting for your server to fix up the bill? Or order another beer before happy hour ends? Maybe you’ve always dreamed of reserving a table for you and your mates on Friday with the touch of a finger. As mobile apps integrate with...
by Aloke Bikkina | Apr 4, 2017 | News
The fit out of your restaurant is equally as important as the heart-warming food you sell. From the sidewalk to the washrooms, customers connect with the visual story your restaurant is trying to tell. You don’t want to drive hunger diners away because you look like...
by Aloke Bikkina | Feb 15, 2017 | News
There is a strong shift towards on-demand personal service and instant user gratification in every industry we can think of. Technology pushes civilization forward and challenges traditional ways of thinking. In the hospitality space, diners are shifting towards a...
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