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Tips for venues reopening after lockdown

Check out our handy resources prepared for hospitality venues looking to open their doors again soon. It’s been a tough year for the great people of hospitality but we’re celebrating the spirit of hope and resilience as venues in New South Wales (NSW) and Victoria...

Digital Menus Are A Win-Win For Venues And Diners

So often small businesses wrangle with whether the expense and disruption that comes from the adoption of new technology is really worth it. But every once in a while, a new concept is developed that just makes sense. For decades, cafes, restaurants and bistros have...

Tayble Ordering for faster table turnover and higher revenue

Fast and Easy-to-Use Table Ordering System Deliver a seamless ordering experience by allowing your customers to order from anywhere in the venue. By just scanning Tayble QR codes with their smartphone camera. No need to login, enter table numbers, or download an app....

Ordering options your customers are craving

Empower customers to control more elements of their visit from the security of their own smartphone. TAYBLE’s contactless ordering - digital dine-in is so simple for customers to use. 1. The customer scans a QR code at the table from their personal mobile device. This...

How Can Restaurant SaaS be Used in 2021?

Introducing SaaS: software as a service There’s one worry that comes with new technology in restaurants... costs. And for owners that means one other thing... less profit. While you want your restaurant to grow with the latest tech innovations, you also have to put...

5 Useful Tips to Stop Order Errors in Your Restaurant

Whether you’re an owner, manager, or server, you know how much of a pain error orders can be during service. You end up footing the bill. Customers question your service abilities. The kitchen goes up in arms. Ultimately, you end up spending more time fixing the error...