by Phil Tran | Jul 14, 2017 | News
Sydney, NSW Touchless Ordering and Digital Menu is the new NORM Restaurants are burdened by the waiting game during busy service. Every minute a customer waits too long, a restaurant misses out on a possible sale. Who wouldn’t order dessert if they didn’t have to...
by Aloke Bikkina | Jul 14, 2017 | News
As the owner, you love your hungry diners, but you love increasing your restaurant turnover even more. They are your free marketing tool, your network of peers, and the only reason you stay open year by year. But there comes a time where customers overdue their stay....
by Aloke Bikkina | Jul 14, 2017 | News
How will mobile touchless ordering impact your staff? Let’s find out: Being a server is more than solely taking tableside orders. They’re the friendly face of the dining room, the ring-bearer of all things delicious and the reason your restaurant operates day in...
by Aloke Bikkina | Jul 14, 2017 | News
Is the death of cash restaurants already here? Let’s take a look: Aromas of cocoa and toasted nuts fill the air. The calming, energetic melodies of indie-alt put some pep in your step as you approach the counter. You look around. A coffee shop should be busier...
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